Tegia Las Palas
- Discover our menu.
- Public Viewing FIFA World Cup 2026
- Opening hours may vary depending on the weather.
- Open daily until October 25, 2026, from 10 a.m. to 5 p.m.
Opening hours
- 10:00 - 17:00
Description
Arrive, unwind, and let your gaze wander across the valley. Tegia Las Palas is the perfect place for a delightful break – right on the Senda Sursilvana and in the heart of the stunning mountain landscape of the Surselva.
On our sun terrace, you’ll find one of the most beautiful viewpoints in the region. Whether enjoying a fine lunch, coffee and cake, or simply relaxing in our deck chairs – here, you can take your time.
The hut is also easily accessible with a stroller: via paved, low-traffic roads from Tschamut or Rueras. In summer, the free local bus also takes you directly to Milez.
We serve homemade specialties – freshly prepared with regional products and true Grisons tradition.
For special occasions, we are happy to open Tegia Las Palas exclusively by reservation in the evening.
Here’s what awaits you with us: – Daily farmer’s breakfast by reservation – Menus for hiking and biking groups by pre-order – Homemade Grisons specialties with regional ingredients – Fresh steamed dumplings with vanilla sauce every Sunday
Our tip: For the popular steamed dumplings on Sundays, a reservation is recommended – while supplies last.
Arrive, unwind, and let your gaze wander across the valley. Tegia Las Palas is the perfect place for a delightful break – right on the Senda Sursilvana and in the heart of the stunning mountain landscape of the Surselva.
On our sun terrace, you’ll find one of the most beautiful viewpoints in the region. Whether enjoying a fine lunch, coffee and cake, or simply relaxing in our deck chairs – here, you can take your time.
The hut is also easily accessible with a stroller: via paved, low-traffic roads from Tschamut or Rueras. In summer, the free local bus also takes you directly to Milez.
We serve homemade specialties – freshly prepared with regional products and true Grisons tradition.
For special occasions, we are happy to open Tegia Las Palas exclusively by reservation in the evening.
Here’s what awaits you with us: – Daily farmer’s breakfast by reservation – Menus for hiking and biking groups by pre-order – Homemade Grisons specialties with regional ingredients – Fresh steamed dumplings with vanilla sauce every Sunday
Our tip: For the popular steamed dumplings on Sundays, a reservation is recommended – while supplies last.
